Korean Food Misillan Crispy Brown Rice Chips – Oven-Baked Korean Rice Snack, Light & Crunchy Texture, 10 Packs (0.7 oz Each, 7 oz Total)
US$9.40
Price when purchased online
Free shipping
Free 30-day returns
Sold and shipped by renov-pro61.fr
We aim to show you accurate product information. Manufacturers, suppliers and others provide what you see here.
US$9.40
Price when purchased online
Free shipping
Free 30-day returns
Sold and shipped by renov-pro61.fr
Free 30-day returns Details
Product details
| Management number | 229578188 | Release Date | 2026/05/31 | List Price | US$9.40 | Model Number | 229578188 | ||
|---|---|---|---|---|---|---|---|---|---|
| Category | |||||||||
- Authentic Korean Rice Snack Made from Korean brown rice and carefully oven-baked for a light, crispy texture inspired by traditional nurungji.
- Oven-Baked, Never Fried Slowly baked instead of fried to create a clean, toasty crunch without heavy oiliness.
- Simple & Clean Ingredients Made with brown rice only, with no refined flour or added sugar for a naturally savory taste.
- Versatile Ways to Enjoy Enjoy straight from the pack, pair with milk or tea, or add to soups and salads for extra crunch. → How to Use: Break into pieces and sprinkle over soup or soak briefly for a softer texture.
- Individually Packed for Freshness 10 single-serve packs make it easy to enjoy at home or on the go.
| ASIN | B0FZYS1R5H |
|---|---|
| Size | 0.71 Ounce (Pack of 10) |
| Flavor | brown rice |
| Cuisine | Korean cuisine |
| Set Name | 10 Pack |
| Brand Name | K FOOD KOREAN FOOD |
| Unit Count | 7.05 Ounce |
| Item Weight | 200 Grams |
| Manufacturer | Misillan Co., Ltd. |
| Coin Variety 1 | rice |
| Container Type | Bag |
| Number of Items | 10 |
| Number of Pieces | 10 |
| Region of Origin | Republic of Korea |
| Item Package Weight | 0.28 Kilograms |
Bestseller ranking
Anti-Frizz Shampoo
Customers who viewed this product also viewed
Basement Toilet Pumps
Correction of product information
If you notice any omissions or errors in the product information on this page, please use the correction request form below.
Correction Request Form