Cape Crystal Organic Sodium Alginate in Powder Form Food Grade Thickening Agent

Give syrup the right consistency and create artistic works of molecular gastronomy with Organic Sodium Alginate by Cape Crystal. It works as a gelling and thickening agent for sauces, gravy, and fillings as well as for spherification of liquid into caviar-like pieces. Add sodium alginate powder to beef or chicken to create shapes such as nuggets and meatloaf that hold together. It even works as an appetite suppressant to help control hunger and cravings. Vegan-friendly and gluten-free sodium alginate is also non-GMO and suitable for home as well as professional kitchens.<br><br><strong>Cape Crystal Organic Sodium Alginate in Powder Form Food Grade Thickening Agent:</strong>

• Organic sodium alginate is food-grade, vegan-friendly, gluten-free, and non-GMO so it's suitable for both home and professional kitchens
• Sodium alginate powder acts as a gelling agent; emulsifying in liquids to create sauces, syrups, dressings, gravies, mayonnaise, and pie fillings; also useful for molecular gastronomy applications
• Use sodium alginate for cooking as a meat binder to produce nuggets, roasts, meatloaves and steaks that hold together for a more appealing look and satisfying meal
• Food grade thickening agent features the correct viscosity for direct or reverse spherification when making faux caviar to use as a decoration
• Natural sodium alginate acts as an appetite suppressant, helping you meet weight loss and health goals